Tuesday, April 22, 2014

5 Easy Tips for starting an effective food storage


If you needed to live off of the items in your home for an undetermined amount of time, would you be ready?  No matter where you live, your home is susceptible to natural disasters and emergency situations. Creating an effective food storage is important for everyone, no matter their household size or living situation. Because starting your food storage may be a bit overwhelming at first, we’re here to help you take care of this important detail in emergency preparation. Check out these five easy tips then start building your food storage today!

1.       Take your time :

While it may feel like you should be getting this done ASAP, it’s important that you take your time to get it right. Add a few items to your supply each week until you have three months of food stored away for you and your family. It takes time to stock up on a whole year’s supply of food. Learn to use your freezer and make extra portions of your favorite foods to bag and freeze them.

2.       Planning:

You don’t have to go broke buying supplies for your food storage. Start with a food storage plan and add a little at a time. Use a checklist to ensure that you’ve purchased foods that you will actually eat. This will help you stick to a budget as you add to your food storage over time.

3.       Find Storage space:

One of the major obstacles you will encounter is finding enough space for your emergency preparedness supplies. Preparing space in advance will help you find areas for storage. Don’t panic if you have a restricted amount of space to work with. It’s fun to get creative when looking for storage space ideas. The most common places that are overlooked are under beds, in closets, under dressers, under desks, and under or behind sofas. You can also go through your household items and toss duplicate or seldom-used items.

4.       Create a Rotation:

Occasionally, you will have to go through your emergency food supply to replace older items. You will want to do this once a year or even every two years. It is important to restock what you remove. Rotating your long term food storage is an awesome way to introduce your family to the flavors of your emergency supplies while keeping it refreshed.

5.       Keep track of your items:

Find a simple system for tracking what you have as well as what you need. Without a food storage inventory, you could end up with too much or too little of food.

Guest post by: Augason Farms 
                                                                 
About Augason Farms:

For more than 40 years, Augason Farms has provided quality a la carte and bulk food storage items to home and business owners throughout the U.S. Our high quality kits and a-la-carte items provide our customers with easy and affordable solutions for starting an emergency food storage supply.


Staying above the water line!

Riverwalker 

1 comment:

Mildred said...

I'd never though of using my under-bed space as a place to store emergency food, that's is actually very smart! Thanks for the tips!

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