I put a fresh coat of paint on my smoker barrel and added some wheels and an exhaust pipe to the lid and it's now ready for the cook-off. There is going to be a Go Texan BBQ Cook-Off in my local area and it's time to see if what it cooks agrees with anybody else's opinion. I might even have a picture of a trophy to show you when it's over. I still want to customize it a bit more but for now my smoker barrel will have to perform as it now sits. Time to get smoking!
Got cook-off?
Staying above the water line!
Riverwalker
Smoke em if you got em!
ReplyDeletematthiasj
Kentucky Preppers Network
Hope you win, and post the recipe.
ReplyDeleteAwesome. Looks too good not to be a winner. Best of luck!
ReplyDeleteLooks great RW!! smoke some tasty critters!
ReplyDeleteFM
To: matthiasj
ReplyDeleteThanks Matt!
RW
To: Wyn Boniface
ReplyDeleteDoesn't look like the smoker barrel won the big prize but maybe a decent finish. Waiting for the official results to be published.
Thanks Wyn!
RW
To: Mo
ReplyDeleteI like the food cooked on my smoker and I think that's what really counts...especially since I'm the one that gets to eat the finished product.
Thanks Mo!
RW
To: Farmer Mechanic
ReplyDeleteIt sure was tasty!
Thanks FM!
RW